Bastoncini di pesce
Fish fingers
Our crunchy and crispy plant-based fish fingers are perfect for an easy start of your dinner, to enjoy at your party, they will never disappoint, sprinkle a little bit of lemon or dip them in vegan tartare sauce.
Ingredients
Soya bean protein, water, modified potato starch, soya beans oil, seaweed, sugar, salt, spices and seasoning, wheat flour, yeast.
Allergens
Soy, Wheat, Gluten
May contains
Peanuts, Tree nuts, Sesame seeds, Lupin, Milk.
Preparation
Microwave
Place the product in a microwave safe container, cover with cling wrap leaving one corner open, reheat on high power for 3 min. Reduce the time to 1/2 min if already defrosted.
Oven
Place the product in an oven safe container and reheat in a preheated oven for 6 min at 165 ° C from defrosted
Air Fryer
Place the product in the Air fryer basket and reheat at 200 ° C for 8 min.
